Many have been asking me why all of a sudden I have started eating plant based meat substitutes. For quite a few years now I have been disturbed by the many reports of ranchers teaming up with the Bureau of Land Management (BLM) in our western states to kill off all kinds of wildlife, including our beloved wolves, bears and wild horses so that their precious cattle won’t have any competition on public lands. I of course am an avid user of our national forest land with all it’s beautiful mountains and trails. I think it is appalling that the ranchers get to graze their cattle on public lands, their cattle make a mess out of the land and the trails for everyone else and on top of all that the welfare ranchers as I call them get all upset when a wild animal takes one of their stock.
Of course what the ranchers and the BLM keep hidden is the fact, according to this article by Wild Earth Guardians and many others, that less than one quarter of one percent of livestock is killed by predators, that’s 0.23%. And most western states even reimburse the ranchers for their losses, which is why they don’t even bother to try to find non-lethal methods to coexist with the wildlife. There isn’t much reporting in the lame stream media about it so it isn’t well known that the BLM regularly rounds up our wild horses with helicopters who dare live on public land, frequently causing horrific injury and even running them to death in their effort to corral them for slaughter and sale to foreign countries including Mexico, just to please the welfare ranchers and their interests. Wolves, coyotes and mountain lions are trapped, poisoned and killed in all manner of inhumane and torturous methods that should be illegal in civilized society.
That doesn’t even begin to address the horrific way the livestock is treated, just read this article by the Washington Post… If you can bear to, I assure you that if you do you will never look at your steak the same again.
I had kind of resolved to come up with something tangible I could do to help conserve our precious wildlife when I retired from full time employment but up until now I hadn’t really found anything I could do besides write about it. Well when the Covid-19 virus hit there were reports that with the restaurants all closed the ranchers were really struggling which of course didn’t hurt my feelings at all.
Then as the news media began warning of meat shortages, a story I had seen about plant based meat came to mind… Why should I worry about a meat shortage if I can find a suitable substitute? It wasn’t hard to find, Walmart and Safeway both carry several brands so decided to try it and went out to purchase some. When I opened the package I was surprised to find that the patties and sausages look just like real meat. Throw it on the grill for 8-10 minutes and you have yourself a decent meal! And much to my surprise they are actually pretty good! And you can even feel good that you are eating something good for your health!
Now I have a way to fight back against the meat industry, I don’t have to purchase their products. If enough of us who care follow suit we can put the meat industry out of business. No longer will there be any reason to slaughter our wildlife, no reason to subject millions of domestic animals to a dreadful life of confinement and abuse at the slaughter houses. Our national forests can once again be sanctuaries for our cherished wildlife and pristine wilderness for the enjoyment of visitors for generations to come. I urge you, please give the plant based meat a try, the furry critters are depending on you!
I of course will continue to look for other more direct ways to help conserve our wildlife, but in the meantime this is a good start that I can feel good about.